Recipes Made with Becky’s Jam!

All Jams Available For Purchase Below - Online or at Local Retailers

Find recipes on A Bryant Family Farm's Website that would not taste the same without locally home made jam and jelly by Rebecca Moyer, Owner, A Bryant Family Farm in Nelson County, Virginia.

Brie & Cranberry Phyllo Bites

~ Pam W., Richmond, VA

Plate with sliced pork tenderloin, sautéed spinach, coleslaw, and corn using a jar of Bryant's Peach Explosion Jam from A Bryant Family Farm in the Wintergreen area not far from Charlottesville, Virginia or Lynchburg, Virginia.

Baked Pork Tenderloin/Apricot Habanero Jam

~ Amy S., Lovingston, VA

Nothing beats a jar of Damson Preserves home made by Becky Moyer, Owner of A Bryant Family Farm in Virginia. Order online or visit a retailer nearby. Visit www.abryantfamilyfarm.org for more information including the Nellysford Farmers Market

Damson Bread

~ Barbara M., Afton, VA

Homemade jam and jelly from Nelson County Virginia including Sour Cherry, Blackberry, Damson, Apricot, Peach and many more. A few offer a hint of heat using Habanero Peppers. All from A Bryant Family Farm in Roseland, Virginia near Wintergreen.

Damson Pie

~ Barbara M., Afton, VA

A pork recipe topped with "Christmas In A Jar" cranberry jam homemade at A Bryant Family Farm in Nelson County Virginia.

Pork Loin Glaze

~ Robert J., Nellysford, VA

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We welcome wholesale partnerships. Please contact us for additional information and pricing.